Nutrition facts per scoop
Serving size: 1 scoop (34 g to 37 g by flavor) · 25 servings per container
| Calories | 120 to 140 by flavor |
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| Total carbohydrate | 26 g to 28 g |
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| Dietary fiber | 1 g to 1.5 g |
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| Total sugars | 0 g |
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| Added sugars | 0 g |
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| Protein | 2 g to 3 g |
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| Total fat | 0 g to 1 g |
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| Sodium | 10 mg to 200 mg by flavor |
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Other ingredients: White rice, natural flavor, sea salt, xanthan gum, sucralose, stevia, plus flavor ingredients such as cocoa, cinnamon, peanut flour, pistachio flour or cookie pieces
Allergens: Peanut Butter Cup contains peanut flour, Dubai Chocolate contains pistachio flour (a tree nut), and Cookies n' Cream contains wheat and soy from its cookie pieces, so it isn't gluten free. Most other bags carry dairy-free, gluten-free and vegan badges. Some bags note a shared facility with peanuts, tree nuts, soy, wheat, eggs, sesame, milk and fish. Made in Canada.
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