Fish Oil Softgels 1000mg 240ct
$34.99
- 340 mg EPA per softgel
- 220 mg DHA per softgel
- 1 softgel a day
- 240 servings per bottle
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Nutricost Fish Oil
A simple daily fish oil: one 1,000 mg softgel with 340 mg of EPA and 220 mg of DHA, 240 softgels to a bottle
This is Nutricost's everyday fish oil, made to be the easy, affordable way to get your omega-3s. One softgel gives you 1,000 mg of fish oil from anchovy, with 340 mg of EPA and 220 mg of DHA, and you take just one a day.
Each bottle has 240 softgels, so at one a day it lasts about eight months. The label marks it third-party tested, non-GMO and gluten free, and it's made in a GMP-compliant facility.
- 340mgEPA per softgel
- 220mgDHA per softgel
- 1softgel a day
- 240servings per bottle
Supplement facts per softgel
| Calories | 10 |
|---|---|
| Total fat | 1 g |
| Fish oil | 1,000 mg |
| EPA (eicosapentaenoic acid), ethyl ester | 340 mg |
| DHA (docosahexaenoic acid), ethyl ester | 220 mg |
Other ingredients: Softgel (gelatin, glycerin, purified water). Contains fish (anchovy).
Third-party tested, non-GMO and gluten free, per the label. Packaged and quality tested in the USA with globally sourced ingredients.
How to use it
- Take 1 softgel a day with 8 to 12 oz of water, or as your healthcare professional directs.
- Store it in a cool, dry place.
For healthy adults 18 and older. Talk to a healthcare professional before use if you're pregnant or nursing, take medication or have a medical condition. Contains fish (anchovy). Keep out of reach of children.
A good fit if you
- Want a basic daily omega-3 at a low cost per serving
- Prefer one softgel a day over a handful
- Like a big bottle that lasts for months
Pairs well with
Common questions
How much EPA and DHA is in each softgel?
340 mg of EPA and 220 mg of DHA, so 560 mg of the two combined, from 1,000 mg of fish oil.
How long does a bottle last?
There are 240 softgels and you take one a day, so a bottle lasts 240 days, about eight months.
What form of omega-3 is it?
The label lists EPA and DHA as ethyl esters (EE), a concentrated form that's common in fish oil. NIH notes that all the common forms raise EPA and DHA levels in the blood.
Is it vegetarian?
No. The oil comes from anchovy and the softgel is made with gelatin.
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